Millet | Nutrition, Health Benefits, & Uses | Britannica
https://www.britannica.com/plant/millet-plant
WebMar 8, 2024 · millet, any of several species of cereal grasses in the family Poaceae, cultivated for their small edible seeds. Millets were cultivated in Asia and Africa more than 4,000 years ago, and they were major grains in Europe during the Middle Ages.
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